Pondo Noir – Blackcurrant Mead
Blackcurrant Old-Fashioned
A luxurious interpretation of a classic for connoisseurs seeking modern elegance.
Ingredients:
22 ml PONDO NOIR
45 ml Bourbon
15 ml Simple syrup
2–3 dashes of Orange bitters
3–4 dashes of Aromatic bitters
Ice
Preparation: Stir all ingredients in a mixing glass. Strain into a glass filled with large ice cubes. Garnish with fresh blackcurrant berries.
